JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
The combination of tender prawns and aromatic chives makes for a flavorful and satisfying bite.
Prawn Chive Dimsum is a classic Cantonese dumpling made with a thin and delicate wrapper filled with a mixture of fresh prawns, chives, and other seasonings. These dumplings are typically steamed and served with a soy sauce-based dipping sauce.
