Our handrolled asian version of spring rolls are filled with cabbage, carrots and bellpeppers. freeze and store. deep dry or air fry and consume. made extra thin and crisp.
You can fry them at 180 degrees oil. Which means when the oil starts giving out smoke.
Or pre heat air fryer at 180 for 3-4 mins. Then put the rolls. They should be done in 7-9 mins.