Sauces

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

An authentic sauce made with fermented black beans for a oriental flavour that's salty and spicy with a hint of sweetness.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

Your favorite Indo-Chinese flavours, now Jain-friendly.
Crafted without onion or garlic, our Jain Schezwan Sauce brings the heat with red chillies and spices, while the Jain Black Bean Sauce delivers rich umami from fermented beans. Perfect for dips, stir-fries, noodles, or gravies — taste without compromise.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.

This versatile sauce can be used across cuisines. With a rich flavour of whole peppercorns and garlic it makes an amazing gravy base as well starters.

No onion, no garlic—just pure Indo-Chinese heat. Made with handpicked red chillies and signature spices, it’s the perfect dip, stir-fry sauce, or gravy base for Jain-friendly meals with a fiery kick.